Perfect for Unicorn Breakfasts, Unicorn Parties, National Unicorn Day and more, bake up a batch of this delicious and fun Unicorn Banana Bread!
Unicorn BANANA bread
Hi friends! This super fun, super yummy, Unicorn Banana Bread would be perfect for Unicorn Birthdays, Unicorn Parties, National Unicorn Day or any ole day of the week! I remember loving unicorns (and all things Lisa Frank) when I was young so getting to relive the unicorn magic is always a blast. They’re certainly having their moment once again. And we’re happy to oblige and create around this magical trend.
UNICORN BANANA BREAD Ingredients
- Butter
- Sugar
- Eggs
- Bananas
- Flour
- Baking soda
- Kosher salt
- Powdered sugar
- Milk
- Gel food coloring
- Unicorn sprinkles
How to Make UNICORN BANANA BREAD
Preheat the oven to 350 degrees and spray a 9×9 loaf pan with baking spray. In a large mixing bowl, whisk together the flour, baking soda, and salt until combined. Using a standing mixer, beat together the sugar and butter until smooth and creamy. Beat in the eggs, one at a time until combined after each eggs. Mix in the mashed banana’s then gradually mix in the dry ingredients until combined.
Divide the batter into 3 bowls, add a few drops of the pink gel food coloring into 1 bowl. Add a few drops of the purple gel food coloring into the second bowl and a few drops of the neon green gel food coloring into the third bowl. Mix the colors until combined.
Using the medium ice cream scoopers, scoop a few dollops of the pink batter into the loaf pan, then the purple. Sprinkle about 1/4 C of sprinkles onto the top of the two colors. Mix in 1/4 C of sprinkles into the neon green batter Scoop the neon green batter onto the top of the other two colored batters. Sprinkle the remaining sprinkles onto the top of the batter.
Bake in the oven for 45-65 minutes or until a toothpick comes out clean.
How to Make Unicorn Icing
For the icing, using a large mixing bowl, whisk together the sugar and milk until combined and smooth and pour over the loaf. Sprinkle some unicorn sprinkles on top and allow icing to harden before slicing.
Tools Used to make Unicorn Banana Bread
- Unicorn Sprinkles: These fun unicorn sprinkle will make this fun bread look even more adorable with actual unicorn sprinkles!
- Silicone Loaf Pan: I love how easy it is to pop things out of silicone pan. This is a nice option for this bread.
- Wire Racks: This dish fits perfectly in the Instant Pot! It’s a great piece to have in your kitchen for all the Instant Pot casseroles!
Complete the Meal by Making:
For More Bread Recipes, Check Out:
Unicorn Breakfast Bread
Ingredients
- 1/2 C unsalted sweet cream butter softened
- 1 C sugar
- 2 large eggs
- 3 large bananas mashed
- 2 C flour
- 1 tsp baking soda
- 1/2 tsp kosher salt
- gel food coloring pink, purple and neon green
- 1 C unicorn sprinkles
White icing:
- 2 C powder sugar
- 3 tbsp milk
- 1/2 C unicorn sprinkles
Instructions
-
In a large mixing bowl, whisk together the flour, baking soda, and salt until combined
-
Preheat oven to 350 degrees and spray a loaf pan with baking spray
-
Using a standing mixer, beat together the sugar and butter until smooth and creamy
-
Beat in the eggs, one at a time until combined after each eggs
-
Mix in the mashed bananas
-
Gradually mix in the dry ingredients until combined
-
Divide the batter into 3 bowls: add a few drops of the pink gel food coloring into 1 bowl, add a few drops of the purple gel food coloring into the second bowl and add a few drops of the neon green gel food coloring into the third bowl
-
Using the medium ice cream scoopers, scoop a few dollops of the pink batter into the loaf pan, scoop the purple colored batter into the loaf pan then sprinkle about 1/4 C of sprinkles onto the top of the two colors
-
Mix in 1/4 C of sprinkles into the neon green batter then scoop the neon green batter onto the top of the other two colored batters
-
Bake in the oven for 45-65 minutes or until a toothpick comes out clean
-
Sprinkle the remaining sprinkles onto the top of the batter
-
Remove from oven and allow to cool completely
-
Remove loaf from pan and place onto a wire rack
-
Using a large mixing bowl, whisk together the sugar and milk until combined and smooth
-
Pour over the loaf
-
Sprinkle some unicorn sprinkles on top
-
Allow icing to harden before slicing
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