Spiced Apple Rum Punch

Spice up your fall with this delicious and easy to make Spiced Apple Rum Punch! Perfect for fall entertaining!

Spiced Apple Rum Punch

Hi friends! Fall is upon us! Is it one of your favorite times of the year? I know I’m a fan! And this year there’s an even bigger reason to be a fan of all things fall – Bundaberg – our favorite ginger beer maker has come out with a new limited edition you’re going to love: Bundaberg Spiced Ginger Beer!

Craft-brewed over three days using real ingredients to allow the flavors to really develop, spiced Ginger Beer includes real ginger and the festive flavors of cinnamon and cloves for a deep, complex taste, as if the holidays were bottled up.

Spiced Apple Rum Punch Ingredients

All you’ll need to make this amazing fall and holiday-infused concoction is of course Bundaberg Spiced Ginger Beer, some delicious unfiltered apple juice and a little light rum. You’re going to toss those yummy ingredients together and then sit back and sip on one delicious fall cocktail!

If you’re serving a crowd – and I would HIGHLY suggest whipping up this spiced apple goodness for ALL your fall entertaining (HELLO Halloween parties and the BEST Thanksgiving cocktail ever), pour the cocktail over ice and slices of apple into an adorable Mason Jar Dispenser and serve in Copper Moscow Mule Mugs. It doesn’t get more festive than that, folks!

Tools Used to make this Recipe:

• Mason Jar Drink Dispenser: These dispensers always make your party drinks more festive!
• Copper Moscow Mule Mugs: Serve up Moscow Mules and more in these gorgeous copper cups!

For More Rum Punch Recipes, Check Out:

• Spiced Apple Rum Punch
• Pineapple Rum Punch
• Banana Rum Punch