My secret trick is crushed ice. I like to put a few ice cubes in my blender first and crush them real well before adding the rest of the ingredients. The crushed ice gives a homemade shake a fluffiness that I just love! Something else to keep in mind – the higher the fat content of your milk, the thicker the milkshake. If you are using skim milk, use a little less than the recipe says so that your shake isn’t too runny!
Triple Berry Milkshake
- 6 ice cubes 1 cup of ice
- 5 scoops vanilla ice cream
- 1/2 cup blueberries
- 1/2 cup raspberries
- 1/2 cup blackberries
- 1/2 cup milk
- extra berries for garnish
Crush the ice in a blender. Then add the remaining ingredients and blend until smooth.
Garnish with additional berries.
If you are unable to find these berries, you can substitute other berries too. Strawberries especially!
Looking for more berry recipes? Try these: