These Easy Pumpkin Marshmallow Pops are the perfect treat for fall, Halloween and more!


- Campfire Circle Marshmallows
- Wilton orange candy melts
- Wilton black gel icing
- Green fondant
- Lollipop sticks
In a small microwave safe bowl, heat 1 cup of orange candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted.





Easy Pumpkin Marshmallows Pops
Ingredients
- Campfire Circle Marshmallows
- Wilton orange candy melts
- Wilton black gel icing
- Green fondant
- Lollipop sticks
Instructions
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In a small microwave safe bowl, heat 1 cup of orange candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted.
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Carefully hold the marshmallow and dip the front into the melted orange chocolate and place onto a piece of parchment paper to harden (10 minutes).
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Roll out a small piece of your green fondant into a skinny 2" snake shape, roll one end into a spiral and stick onto the top of your orange marshmallows to look like pumpkins.
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Now use your black gel icing to draw different jack-o-lantern faces on each one.
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Carefully stick a lollipop into the bottom center.
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