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This Easy Pumpkin Bread Pudding is the perfect make-ahead fall breakfast!

Easy Pumpkin Bread Pudding

These Crispy Baked Honey BBQ Wings are easy to make and perfect for game day!
Course Breakfast
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Author Kimberly Sneed


  • 15 oz can pumpkin
  • 2 cups mik
  • 2 egg yolks
  • ½ cup applesauce
  • ½ cup sugar
  • ½ cup chopped nuts
  • 1 pound cubed cinnamon raison bread
  • 1 apple chopped
  • 1 cup of raisins
  • Cinnamon sugar


  1. Beat together pumpkin, milk, egg yolks, sugar and pecans in a large bowl.
  2. Fold in cubed cinnamon raisin bread, chopped apple and raisins.
  3. Spread in a buttered baking dish and refrigerate 2 hours, before baking sprinkle with cinnamon sugar and bake at 375 degrees 45 minutes.