In a small microwave safe bowl, heat 1 cup of orange candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted.

Carefully hold the marshmallow and dip the front into the melted orange chocolate and place onto a piece of parchment paper to harden (10 minutes).

Roll out a small piece of your green fondant into a skinny 2" snake shape, roll one end into a spiral and stick onto the top of your orange marshmallows to look like pumpkins.

Now use your black gel icing to draw different jack-o-lantern faces on each one.

Carefully stick a lollipop into the bottom center.