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Made with yummy bacon and white cheddar, you're going to relive your Epcot Canada Pavilion days with this popular Disney Recipe: Le Cellier Canadian Cheddar Cheese Soup!

Disney Recipe: Le Cellier Canadian Cheddar Cheese Soup

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 10 Servings
Author Kimberly Sneed


  • 1/2 lb. bacon plus more for garnish
  • 1 medium red onion finely chopped
  • 3 celery ribs finely chopped
  • 4 Tablespoons butter
  • 1 cup flour
  • 3 cups chicken stock
  • 4 cups milk
  • 1 lb. grated white cheddar cheese
  • 1 tbsp Tabasco sauce
  • 1 tbsp Worcestershire sauce
  • 1/2 cup warm beer
  • Chopped scallions for garnish


  1. In a 4 or 5 quart dutch oven, cook the bacon until it's crispy.
  2. Next add the butter, celery, and onions; saute until the onions are soft and translucent, about 5 minutes.
  3. Whisk in the flour and stir constantly for about 4 minutes.
  4. Gradually add the chicken broth and bring it to a boil, as you continue to whisk.
  5. Reduce the heat, add the milk and beer, and simmer for about 15 minutes. Do not boil the soup once the milk has been added.
  6. Turn off the heat and mix in the cheese, Tabasco sauce, and Worcestershire sauce.
  7. Garnish with crumbled bacon and green onions and serve!