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Perfect for chilly, winter nights, whip up some delicious, sweet and warm Candy Cane Hot Chocolate!

Candy Cane Hot Chocolate

Ingredients

  • 2 cups whole milk
  • 2 cups heavy cream
  • 1 tsp vanilla extract
  • 1/4 teaspoon Cinnamon
  • 4 oz white chocolate chips
  • 4 oz Peppermint baking chips
  • Whipped Cream for garnish
  • Peppermint crunch sprinkles

Instructions

  1. Stir together milk, chocolate, cinnamon, and vanilla in small saucepan.
  2. Cook over medium-low heat, stirring occasionally, until the white hot chocolate comes to a simmer. (Do not let it come to a boil.)
  3. Remove from heat and serve immediately, topped with whipped cream or marshmallows if desired.