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Grilled Pineapple and Watermelon Fruit Kabobs | anightowlblog.com

Grilled Pineapple and Watermelon Fruit Kabobs

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Author Kimberly Sneed

Ingredients

  • Fresh pineapple
  • Fresh watermelon
  • Coconut milk
  • Pineapple juice
  • Skewers

Instructions

  1. Soak wooden skewers in water for 30 minutes and preheat grill to 400 degrees.
  2. Chop fresh pineapple and watermelon into chunks and slide on soaked skewers.
  3. Whisk together pineapple juice and coconut milk (a 1:1 ratio) and lather on fruit kabobs.
  4. Grill 3 minutes on each side or to taste.