Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Salted Caramel Frozen Hot Chocolate
Course
Drinks
Prep Time
5
minutes
Total Time
5
minutes
Author
Kimberly Sneed
Ingredients
2
packets hot chocolate mix
1
cup
milk
2
oz
International Delight Salted Caramel Mocha creamer
2
cups
ice
Whipped cream
opt
Toffee bits
opt
Instructions
Place hot chocolate mix, milk, and creamer in a blender and mix well.
Add ice and blend until smooth.
Serve immediately, topped with whipped cream and toffee bits.