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Pumpkin Pie Martini
Prep Time
10
minutes
Total Time
10
minutes
Author
Alli of Made with HAPPY
Ingredients
1
Tablespoon
Pumpkin Puree
1
oz
Vodka
2
oz.
Irish Cream
Dash of Pumpkin Pie Spice
Dash of Vanilla
Ginger Snaps
Instructions
In a food processor, add 6 ginger snap cookies and blend till broken down to crumbs.
To line the glass, dip the edge in Irish Cream and then into the ginger snap crumbs.
In a In a shaker, over ice combine your ingredients and shake vigorously.
Pour into your ginger snap edged glass and enjoy!