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Peanut Butter Skillet Cookie
This Peanut Butter Skillet Cookie is easy to whip up and absolutely delicious served warm and topped with vanilla ice cream!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 6oz skillet cookies
Author Kimberly Sneed
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1
cup
peanut butter
creamy or chunky
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1
cup
granulated sugar
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1
egg
-
1
tsp
baking soda
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1
tsp
vanilla extract
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1
dash salt
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Ice cream
optional
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Preheat oven to 350 degrees.
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In a medium bowl, stir peanut butter and sugar together until smooth.
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Add in the egg, then stir in the baking soda, salt and vanilla.
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Add about half of the dough to your mini cast iron skillet or enough to fill the bottom half of the skillet you are using.
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Add criss-cross marks in the top with a large fork or knife.
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Bake for 15-20 minutes in the preheated oven or until cookie is done.
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Serve warm topped with ice cream.