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In large Dutch oven heat 1 tbsp. olive oil and 1 tsp. minced garlic on medium high heat.
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Add sliced bell peppers and cook until they begin to soften.
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Add Italian sausage to the pot and cook through.
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Once cooked through, transfer sausage and peppers to a bowl (drain oil if preferred).
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Return Dutch oven to stove and bring 2 cups water and package of Knorr® Rice Sides™ - Chicken flavored Rice to a boil; reduce heat, cover and simmer for 7 minutes.
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Once rice is finished, add can of Italian style diced tomatoes and bowl of sausage and peppers.
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Cook until heated through; serve topped with Parmesan-Romano grated cheese and Italian flat parsley. Enjoy!